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Check out the board for the daily specials
The specials are elaborated using the freshest market products and are inspired by the chef's cooking experience throughout England, France, India and the Caribbean. Expect an explosion of flavours
Spicy Guacamole - served with homemade tortilla chips
Mixed Bruschettas - Pesto & tomatoes, black olive tapenade and gorgonzola bruschettas
Typical Ceviche - Raw fish cooked in lime served with homemade tortilla chips |
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| Hotel Frank's Place - Malpais, Costa Rica |
Tel: 2640 0071 |
Open Daily from 8am-9pm |
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| copyright 2007-2010 © Cafe Azucar Yemalla |
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